Medical Scalpel and Amarone in the magazine "Gusto"
It is now several years since the surgeon Carlo Adami met Juan Carlos Parodi, fellow Argentine expounded his revolutionary theory of minimally invasive surgery at the World Congress of cardiovascular surgery in Tokyo in 1991. And, over a bottle of Amarone (Price impossible) to have dinner with Parodi, revolutionaries seized the scope of that idea. An idea that took him to Argentina for 23 times in the two years succesivi, until in 1994 he obtained permission to proceed with the new technique. A truly innovative technique that allows, in case of aneurysm, to perform a cleaning operation of the arteries, through a tube introduced by two small holes at the groin. Since then, Adams has supported more than four interventions starting a new era in medicine. This story is therefore born over a bottle of Amarone has also opened a new path: the commitment of the surgeon in the field of oenology. And so, among the vineyards of Valpolicella, dott. Adami, with his wife, the Countess Paola Serenellis, manages the Ca’pigneto, where fine wines are born, marked with the arms of the countess on the label. The flagship company is Amarone della Valpolicella…
